Nutrition 3

Read and watch the lecture resources & materials below early in the week to help you respond to the discussion questions and to complete your assignment(s).(Note: The citations below are provided for your research convenience. You should always cross-reference the current APA guide for correct styling of citations and references in your academic work.)ReadSizer, F., & Whitney, E. N. (2020).Chapter 3WatchThe Digestive System (11:24)Khan Academy Partners. (2019, April 25). The digestive system | Crash course biology| Khan Academy [Video]. YouTube. https://youtu.be/qF6TBRaE2_AThe digestive system | Crash Course biology| Khan Academy (Links to an external site.)After studyingModule 3: Lecture Materials & Resources, discuss the following:Describe the role of the following organs in processing food:MouthStomachSmall intestineLarge intestineWhat is peristalsis and how does it help in the digestion of food?Can you think of a disorder or medication that would speed up or slow down peristalsis?Submission Instructions:Your initial post should be at least 150 words, formatted, and cited in current APA style with support from at least 2 academic sources.

 
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